Wood Fire Smoked Meats

Cajun
Style Broils

Homemade
Sides

Full Service Catering

Weddings, Reunions, Company Parties, Public Events

Wood Fired Smoked Meats

  • Pulled Pork
  • Chicken
  • Baby-back Ribs
  • Brisket
  • cabbage burgers

Homemade Sides

  • Baked Bean Medley
  • Bell Pepper Slaw
  • Bacon Ranch Potato Salad
  • Italian Pasta Salad
  • Homestyle Mac and Cheese

Whole Hog Cookout In a Smoker or on a Spit

  • Priced According to Market

 

Cajun Style Boils

  • Priced According to Market

Drinks

  • Ice Tea
  • Lemonade
  • Coffee

Desserts

  • Peach Cobbler
  • Apple Crisp

Have an upcoming public event? We offer a variety of items that are prepared fresh to order.

We have a standard menu, but will also create a custom meal to fit any theme or event.

brisket

pulled pork

ribs

chicken

turkey legs

breakfast burritos

cabbage burgers

bratwurst

hot-dogs

hamburgers combos 

plate dinners

Brodelle's

History

BRYAN BRODELLE AARON WAS BORN AND RAISED IN LOUISIANA AND STARTED COOKING AT A YOUNG AGE UNDER THE GUIDANCE OF HIS MOTHER.

BRYAN BRODELLE AARON WAS BORN AND RAISED IN LOUISIANA AND STARTED COOKING AT A YOUNG AGE UNDER THE GUIDANCE OF HIS MOTHER.

From there Bryan ran a professional BBQ business in Arlington, Texas. Bryan ran this business for 15 years, learning to perfect his recipe for Southern style cuisine, from BBQ, seafood boils, smoked meats and desserts.In 1995 a career opportunity moved Bryan to Colorado, where he was able to continue his catering business for another 10 years before moving farther north into Wyoming, establishing his present day location.

Bryan learned as he moved north, people’s taste in food differs greatly from the south. Not to be discouraged with this, Bryan has melded his Cajun roots with the beef country of Wyoming for an original flavor for all types of pallets.

Bryan has 35 years of experience from parties, weddings, events & picnics, ranging from 50 people to 600 people. It is with this experience he has learned that talking to people, and getting a feel for what they like, does more than any menu will.

Bryan welcomes questions and ideas from potential customers to  provide them exactly what they want and encourages tastings before making  a decision.

Testimonials

Excellent Food, Service, Versatility and Value
Bryan and his team are great to work with in planning and delivering for groups of any size. Bryan brings his Gulf Coast roots to his cooking and works hard to understand the needs of his customers. His barbeque and shrimp boils are our favorite’s. There are a number of excellent catering companies here in Texas and I rank Bryan’s firm among the very best.
John Farrell
Midvale Enterprises
Bryan's skill with BBQ is amazing. I met him 20 years ago and have eaten up ribs briskets and chicken that is blue ribbon stuff all those years.My circle of friends have loved the big guy's smoked offerings so much that even today they go to him for weddings,graduations and other celebrations.No one ever took more pride in his trade than Bryan Brodelle Aaron.Never takes shortcuts but practically nurses his meats in preparation.You are going to love Brodelles Bar B Que.
Nichole Watkins
Laramie County Fair Board
I have worked with Bryan at Brodelle's Bar B Que for over 2 years.I work for the Laramie County Fair and he has been an asset to both myself and many of the patrons to our facility and fair goers alike. His customer service and commitment to high quality food goes beyond any expectations.If there is ever a time I am in need of great food served on time,and exactly as I asked for it Bryan is my first call.
Del Hafer
Retired Pastor

Contacts

Contact Name

Bryan Aaron

Contact number

970-980-4883

Support

Brodellesbar.b.que@gmail.com